Our Popular Products

For Nearly 100 years, we've brought authentic, high-quality, and affordable Chinese-style sausage to tables like yours. Explore our most popular items.

Chinese Sausage

Chinese sausage collection

BBQ Pork

BBQ pork collection

Chinese Bacon

Chinese Bacon

Duck Product

Duck Product
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Discover Our Range

Juicy, flavorful, and perfect for any occasion.

All of our sausages contain fresh meat, never frozen, no added MSG, SQF certified, USDA certified facilities. They are easy to cook, making Chinese cuisine accessible for home cooks.

View Popular Recipes
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Chinese Clay Pot Rice

Chinese Clay Pot Rice

Claypot rice, sometimes translated as "rice casserole", is a Chinese traditional dinner eaten widely in Guangdong in Southern China as well as the Chinese communities of Malaysia, Indonesia, Singapore and Thailand.

October 16, 2023
Snow Peas with Chinese Sausage and Chinese Bacon

Snow Peas with Chinese Sausage and Chinese Bacon

Snow Peas with Chinese Sausage (lap cheong) is a great, quick and easy recipe to showcase spring and summer snow peas.

October 16, 2023
Singapore Noodles

Singapore Noodles

Singapore-style noodles is a dish of stir-fried cooked rice vermicelli, curry powder, vegetables, scrambled eggs and meat, most commonly char siu pork, and/or prawn or chicken. Singapore noodles are a Cantonese creation, and are common in Cantonese-style and takeaway restaurants in Hong Kong.

October 16, 2023
Chinese Bacon Steamed Bun (Gua Bao)

Chinese Bacon Steamed Bun (Gua Bao)

Gua Bao is a popular dish that originated in China and dated back to as far as 400 BC. It's made with a fluffy semi-circular-shaped bao bun stuffed with tender pork belly, cilantro, pickled mustard greens, and crushed peanuts.

October 19, 2023
Chinese Fried Rice

Chinese Fried Rice

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. 

October 16, 2023
Whole Steam Cured Duck

Whole Steam Cured Duck

Whole steamed cured duck is a flavorful dish where a duck is cured and then delicately steamed, combining rich seasoning with tender textures for a unique culinary experience.

December 14, 2023

Our History

The Kam Yen Jan Story

For 100 years, Kam Yen Jan has been bringing authentic Chinese-style sausage to tables across the United States.

Established in 1924 in Vancouver Canada’s Chinatown, we are a trusted leader known for our high-quality ingredients and juicy, flavorful taste.

Our signature dry and fresh sausages are made using traditional recipes and cooking methods passed down through generations. We still use only premium cuts of pork in our sausages, just as we did nearly a century ago.

At Kam Yen Jan, we believe traditions are meant to be shared. We take pride in making the Chinese sausage tradition accessible to all by providing an affordable product that can be enjoyed daily.

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Hungry for More?

Discover more about Kam Yen Jan and learn how our Chinese-style sausages can be the new crowd-pleaser on your shelves. Quality that speaks for itself.

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